This is a Sponsored post written by me on behalf of TABASCO® Original Red. All opinions are 100% mine.
i'll admit, i've never been much of a spicy food fan. most of the time spicy food makes my stomach unhappy with me, HOWEVER there are some cases where i would like a little bite to my food. i've really become a fan of TABASCO® Original Red because its not as overpowering as a lot of stuff that adds spice. it just enhances the flavour of what you add it to. where other hot sauces add their own specific flavour or are hot just for heat sake, TABASCO® Original Red is different.
i personally love to splash a little of it in ramen noodles, and sometimes when i make scrambled eggs. a lot of people have mentioned i should try it on pizza but i haven't had the chance to yet. there's a whole Pizza Perfected page on their website with some great pizza ideas that i might try sometime, and with the superbowl coming up, its time to be thinking up awesome snacks for the big night, so i'll be checking out the Game-Day Party Menu for some yummy ideas.
right now i have a bit of a cold, so i've been splashing a little TABASCO® Original Red in tomato soup! it works perfect to clear out my stuffy head!
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